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- Effects of Cross-Resistance of Salmonella Enterica Serovar Enteritidis Induced by Sodium Hypochlorite to Environmental Stress 1
- Effects of crystallization temperature on the characteristics of sugar crystals in date fruit syrup as measured by differential scanning calorimetry (DSC), polarized microscopy (PLM), and X-ray diffraction (XRD) 1
- Effects of Dietary Zinc Deficiency and Supplementation on Prepubertal Rat Testes: Sulfhydryl and Antioxidant Status 1
- Effects of Dietary Zinc Deficiency and Supplementation on Prepubertal Rat Testes: Sultbydryl and Antioxidant Status 1
- Effects of different re-fermentation methods on the quality characteristics of kombucha beverages 1
- Effects of diversification on firm performance: an analysis of Indian firms 1
- Effects of Drying Methods on Different Characteristics of Chokeberry 1
- Effects of eating habits and food components on working efficacy, and attraction level of tribal youths in traditional farming 1
- Effects of Elevated Tetracycline Concentrations on Aerobic Composting of Human Feces: Composting Behavior and Microbial Community Succession 1
- Effects of extrusion temperature and puffing technique on physical and functional properties of purpled third generation snack after heat treatment 1
- Effects of gelatin coating on the preservative and sensory qualities of cooked chicken breast 1
- Effects of glycosidase on glycoside-bound aroma compounds in grape and cherry juice 1
- Effects of Grobiotic-A on the biomass, protein, and antioxidant content of Spirulina platensis 1
- Effects of humic acid on antioxidant defense system and senescence related genes expression in petaJs of LA-Hybrid Lily 1
- Effects of lemon oil-based nanoemulsion on sensory and microbiological quality of vacuum packed raw versus steam cooked trout (Oncorhynchus mykiss, Walbaum 1792) stored at +4±2 °C 1
- Effects of Mannosylerythritol-Lipids-B on Cutibacterium acnes ATCC 6919 2
- Effects of mashed potato on techno-functional characteristics of set hybrid yogurt 1
- Effects of Partial Shading Using Second-Order Lever Single Axis Solar Tracking System 1
- Effects of plant-based beverage consumption on serum levels of thyroid honnones 1
- Effects of Process Parameters on Output Characterstics in WEDM 2